Dakkangjung
2 years ago
More
1. Dakkangjung
2 years ago
This is a popular traditional Korean dish and is usually made with chunks of chicken from a whole chicken. But I'm using chicken wings with the same recipe.
Each chicken wing is coated with a sweet and crispy sauce, and it's a little tangy from ginger.
You're going to love it!
The full recipe is on my blog at maangchi.com/recipes/dakkangjung
Each chicken wing is coated with a sweet and crispy sauce, and it's a little tangy from ginger.
You're going to love it!
The full recipe is on my blog at maangchi.com/recipes/dakkangjung
-
jinhee
2 years ago Gamsahamnida!! Thank you for doing this video!! My mom makes her own version of this - she usually uses crushed walnuts. Sometimes we only put the nuts on 1/2 of the wings for people who don't like nuts. You made me miss my mom's cooking! Sugohamnida! -
Maangchi 2 years agoThank you jinhee!
-
charlie 1 year agoOh my gosh, it looks so delicious. I think I am going to surprise my kids without a doubt. Great party dish that meat lovers and non peanut allergy friends would definitely enjoy this amazing dish. Thanks. I think it's going to be my this year holiday dish!
This conversation is missing your voice. Take five seconds to join Vimeo or log in.
Channels 
-
playslikescomments
-
Total
9,870 
4 
3 -
Dec 29th 15
0 
0 -
Dec 28th 26 0 0
-
Dec 27th 18 0 0
-
Dec 26th 22 0 0
-
Dec 25th 23 0 0
-
Dec 24th 30 0 0
-
Dec 23rd 27 0 0
-
Dec 22nd 21 0 0
Previous Week
Please join Vimeo or log in to download the original file. It only takes a few seconds.
-
Vimeo: About / Blog / Developers / Jobs / Community Guidelines / Community Forums / Help Center / Site Map / Merchandise
/ Get Vimeo
-
