When you grow ingredients for delicious, fresh-from-the-garden salads, grow them in a beautiful range of colors, textures and shapes. By adding a rainbow of color to your garden it not only makes it more visually beautiful, but adds savor and excitement to everyday meals. Plus, the more different colored vegetables herbs and greens you eat, the more nutrition, cancer fighting and skin beautifying antioxidants you’ll be painlessly incorporating into your diet. It’s easy to gain all the benefits when you grow your own garden with variety selections from all over the world.

Join Renee Shepherd’s online workshop as she talks about choosing, growing and enjoying an internationally inspired Rainbow Kitchen Garden.

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