Dr. David Acheson is a world renowned expert in food safety and the Food Safety Modernization Act (FSMA). In this inaugural event of the Food Safety Management Webinar Series, Dr. Acheson discussed his insights into the impact of the current regulatory landscape on the food industry.
The session highlighted:
• The overall impact of the new Food Safety Modernization Act on Food & Beverage Processors
• Challenges facing the food industry today and in the future
• How food processors are adapting and effectively meeting compliance requirements
Dr. David William Kennedy Acheson is the Managing Director, Food and Import Safety Practice, at Leavitt Partners. Founded by former U.S. Health and Human Services Secretary and EPA Administrator Michael O. Leavitt, the partnership advises clients in the practice areas of health, environment and trade. As Managing Director of the Food and Import Safety Practice, Acheson helps clients enter new markets, enhance the value of their products, navigate dynamic regulatory and reimbursement systems and improve health conditions around the world.
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