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Café la Selva is a chain of cafes that sell organically and sustainably grown coffee from indigenous Tojolabal and Tzeltales farming communities located in the state of Chiapas. The success of Café La Selva has allowed participating community members to increase their coffee production, quality, and revenues while simultaneously reducing their environmental impact.
equatorinitiative.org/winners/winner-region/463-cafe-laselva