A short film about the Chef & Child program led by Chef Paul Stroup of Second Presbyterian Church in Bloomington, IL.
The Chef & Child program fosters not only healthy eating, but learning how to cook and grasping the importance of knowing what goes into the food you eat.
Read the recently published story from Jamie Oliver's Food Revolution website by going here:
Learn more about the Chef & Child program by visiting the American Culinary Federation's link:
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