Agriculture and food play key economic and social roles within Basque society by preserving important threatened traditions. The Basque people are one of the oldest ethnic groups in Europe, with a strong sense of autonomy and a cooperative community structure forming much of what it means to be Basque.
In partnership with the Basque Farmers' Union (EHNE), Food Sovereignty Tours allows you to experience firsthand rural culture, production, food and politics in the Basque Country. Join us on our next delegation: September 8 - 16, 2012. Find out more by visiting: foodsovereigntytours.org/international-tours/basque-country/
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