How to make a basic vinaigrette. Vinaigrette (Shaken or Stirred) is one of the most versatile sauces you can master. Use it for salads, veggies, cold meat and fish dishes, and it's even great as a marinade. With hundreds of variations, every cook should be able to make a vinaigrette in their sleep! For the recipe & more, more, more! dearmartini.wordpress.com

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