Aussie Farmers Dairy CEO, Peter Skene, has a lot to celebrate since the doors opened and processing began in 2011 at our new facility in Camperdown, South West Victoria.

With more than 90% of fresh milk consumed in Australia processed by foreign-owned companies, the launch of Aussie Farmers Dairy has also been an important milestone in securing the supply of 100% Aussie milk for our customers and future generations.

Each year Aussie Farmers Dairy produces 15 million litres! Learn more about the dairy by watching this video.

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