Meet Don. He's the quiet force behind some of the city's best authentic, New York style pizza, beloved by people of all ages and revered for its taste, toppings, and foldability.

What's his recipe? Perfect crust, tomato-y sauce, fresh toppings and feeding the lunchtime rush in record time day after day.

His inspiration? The usual suspects: tomato, garlic and oregano.

His latest adventure? With a wife, five kids, three North Market stalls and two local restaurants, he has enough adventure in his life, thank you very much.

Where can you find him? Beside Flavors of India and across from Nida's Sushi. Serving huge slices of hand-tossed New York-style pizza, calzones and Stromboli seven days a week with Italian lunchmeats and cheese available for take home too.

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