Popping up this week is Barba-Cua. March 24th in Makati.

A south american vietnamese inspired small plate restaurant and pucnh cocktail bar concept brought to you by Chef Bruce Ricketts, Manila Pop Up and Erwan Heussaff.

Go to manilapopup.com for more info.

Shot by Seabiscuit Films (seabiscuitfilms.com)

Music by Funka Vincente - Tempura

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