Working with Chef Jeremy Sewall is always a pleasure. We shot this video one afternoon in our Kitchen Studio at Tippingpoint Labs. We used a C300 and a 5D and small LEDs to light the final food shots.
The final video was edited using Final Cut Pro and graphics were added from designs created in-house at Tipppingpoint Labs.

This video is part of a 7-part series from Breville, "Fishing for Real". In this video, Chef Jeremy Sewall gives tips on buying shellfish and makes a simple littleneck clams recipe using the Breville Hot Wok Pro.

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