In view of Teacher Appreciation Week, Capital Region BOCES Career & Technical School Culinary Arts Tech Prep student Rachel Gauthier talks about her teachers, Chefs Paul Dolan and Mark Brucker, and how they prepared her for success in career, college and competition. Gauthier won the 2013 New York State SkillsUSA competition in Restaurant Service and will compete nationally. She is a senior at the Capital Region Career & Technical School in Colonie, NY, and also at Colonie Central High School. Through Career & Tech, she is enrolled in and earning credits from the Culinary Arts program at Schenectady County Community College.

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