Wine Review: 2005 Chateau Laroque, Saint-Emilion Grand Cru []

Our Wine Buff Sam Klingberg is tasting the 2005 Chateau Laroque, Saint-Emilion Grand Cru, from the 2013 Today's Bordeaux selection.
A rich and spicy wine with a complex herb character and a silky feel. Notes of dark chocolate, plum, berries, vanilla and cherries on the palate.
This wine pairs well with: Charbroiled Steak, Grilled Beef, Lamb, Lasagne, Porterhouse Steak, Ropa Vieja

Merlot, Cabernet Franc, Cabernet Sauvignon

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