Talk by Peter Kenmore, Agricultural Entomologist, Food and Agriculture Organization (FAO)

Strategic Goal B: Reduce the direct pressures on biodiversity and promote sustainable use

Aichi Biodiversity Target 7
By 2020 areas under agriculture, aquaculture and forestry are managed sustainably, ensuring conservation of biodiversity.

More info at: cbd.int/sp and riopavilion.org/

Loading more stuff…

Hmm…it looks like things are taking a while to load. Try again?

Loading videos…