CULT FOOD is a culinary TV show focusing on the gastronomic heritage of the world. Latvian chef, Martins Sirmais, is discovering the cultures of the world by traveling the globe and savoring the marvels of international cuisine. Every episode features one cult dish that characterizes the country of its origin. Having premiered on Latvian Television in the spring of 2013, the show has proven to be a huge success story, gaining the highest TV ratings of all broadcasters in Latvia for its given time slot.

The countries presented in the 1-st season of the show:

Italy. Pizza
Belgium. French Fries
Mexico. Tacos
France. Croissant 
USA. Hamburger
Spain. Gazpacho

2. season (on air - October/November 2013)

Georgia. Mcvadi
Norway. Salmon
Gambia. Peanuts
Latvia. Rye-bread
Greece. Greek salad
Turkey. Kebab

3. season (on air - Spring 2014)

Argentina. Steak
Chile. Empanada
Lithuania. Cepelin
Germany. Sosage

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