Patrick Hanaway, MD, talks about the clinical strateges that will be presented at IFM's 2014 Annual Conference on Food and Nutrition, May 29-31 in San Francisco, CA. Liz Lipski, PhD, will present on how to assess gut functionality. Rebecca Katz, Bay Area chef and author of The Longevity Kitchen, will help clinicians learn ways to help teach their patients how to cook. Finally, the therapeutic partnership, a recurring topic throughout the conference, will address the ways in which clinicians can help patients use food much more effectively as the true upstream medicine.
Learn about all six themes at IFM's 2014 Annual Conference when you visit functionalmedicine.org/AIC.
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