In the beautiful garden of my dear aunt I researched on the field of food storage. A lot of interesting insights you only can get from someone how is doing this for long years.
All her knowledge she appropriate from her mother, which is documented precise over decades in small booklets.
How much it rained, where the beets where, if the harvest was good, and so on.
She told me how different it is to cultivate plants and vegetables, depending on so much factors to consider.
And all of that influences the traditional storage of vegetables in cellar rooms during the winter month.

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