Navindra Seeram, URI assistant professor of biomedical and pharmaceutical sciences, was named the 2009 Young Scientist of the Year by the American Chemical Societys Division of Agricultural and Food Chemistry.

His goal is to educate the research community and the public about the many benefits of a variety of plant and berry foods, as well natural products.

-shot with the Canon 7D
-Tamron 17-50mm
-Sennheiser G2 Wireless System/Zoom H4N

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