In Part 3 of Beneath the Surface, the focus is squarely on the food. You’ll witness creativity in action as some of the best restaurant chefs in New Orleans come up with innovative new ways to cook an oyster. It’s the tastiest chapter yet in the telling of the Gulf Coast comeback.

Musical Talent:
c4 "Smile for Sarah"
Bernd Burnson & Headphonica "Don't Let the Ghosts In"
Dano "The Owl Named Orion"
MC Cullah "JazzBass"
Stephan Siebert "become" and "glonn"

j vimeo.com/23694900

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