1. “Lessons learned while marketing goat meat
    through Central Kentucky Hispanic retail outlets”
    Terry Hutchens, Extension Goat Specialist, Univ. of Kentucky
    Recorded April 12, 2011

    # vimeo.com/22888498 Uploaded 7 Plays / / 0 Comments Watch in Couch Mode
  2. “Understanding crossbreeding programs for
    improved vigor and gains”

    Ken Andries, Extension Goat Specialist, Kentucky State Univ.

    Recorded April 12, 2011

    # vimeo.com/22888533 Uploaded 17 Plays / / 0 Comments Watch in Couch Mode
  3. “Produce a quality product through appropriate
    quality assurance practices”

    Michelle Arnold, Extension Ruminant
    Veterinarian, Univ. of Kentucky

    Recorded April 5, 2011

    # vimeo.com/22888549 Uploaded 4 Plays / / 0 Comments Watch in Couch Mode
  4. “Growing your lambs and kids for the direct
    market”
    Mike Neary, Extension Small Ruminant
    Specialist, Purdue University
    Recorded April 5, 2011

    # vimeo.com/22888574 Uploaded 9 Plays / / 0 Comments Watch in Couch Mode
  5. “The Growing Market and Opportunities for Local
    farmers”
    Sarah Fritschner, Coordinator for Louisville
    Farm to Table Project
    Recorded March 29,

    # vimeo.com/22888614 Uploaded 2 Plays / / 0 Comments Watch in Couch Mode

Purdue Small Ruminant Channel (Sheep & Meat Goats)

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Educational videos concerning small ruminants (Sheep & Meat Goats), produced by the Animal Sciences Department, Purdue University.

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