Andreas Schreiner, managing partner of Pubbelly, Pubbelly Sushi and Barceloneta chats with us about the three restaurants and each ones' uniqueness, the masterminds behind their amazing menu as we drool over their dishes and find out why it's a favorite of local chefs.
Brendan Connor, owner and chef of Whisk Gourmet chats with us about the move to their new location in South Miami, we go over their popular menu items including their famous Friday Burger, his favorite restaurant in Miami and Brandon shares the key to their success – "Service with a smile!".
In no particular order:
• Dylan Terry of Ready-To-Grow Gardens
• Bond of 2b Asian Bistro
• James Petrakis of The Ravenous Pig
• Micah Edelstein of neMesis Urban Bistro
• Eric Davis of El Carajo
• Monica Silvestre of Yelp Miami
• Roberto Guerra of La Caja China
• Chau of Sushi Pop
• Francois Cahange of Croissant Gourmet
• Ian Gutierrez of Oye Cuban Grill
• Geoffrey Zakarian of Tudor House
• Jeff Mcinnis of Yardbird
Bond, owner of 2B Asian Bistro in Little Havana take some sake bond (sake bombs) shots as we talk about the name 2B, the unique location of sushi/thai restaurant, a sample of their tantalizing menu and dare we ask about his hair???