The Urban Rajah demonstrates his recipe for Clucking Good Tandoori Chicken, fantastically healthy, quick, simple and utterly delicious. A favourite at his pop up restaurant Cash n Curry. For this and more spiced and Indian recipes visit www.urbanrajah.com
The Urban Rajah demonstrates his recipe for Clucking Good Tandoori Chicken, fantastically healthy, quick, simple and utterly delicious. A favourite at his pop up restaurant Cash n Curry. For this and more spiced and Indian recipes visit www.urbanrajah.com
The Geeky Chef Promo // Chef Dan Tran
Working with Dan was a blast, he's got to be one of the most kinetic people you could be around. Having cooked alongside culinary greats in Michelin three-star award restaurants, Dan is now starring in a new cooking show, The Geeky Chef, a web series in which he re-imagines, develops, experiments, and ultimately creates the perfect dish. Each episode will feature one of America's favorite dishes including steak,…
Here's the third in a series of cooking videos from Anthony LoPinto at the Threefold Cafe. Here he makes Rack of Lamb.
RECIPE
For Basil Crumbs:
2 Cups Panko Bread Crumbs
1 Cup Basil Leaves
2 Tbsp Parsley Leaves
2 Cloves Garlic
1/4 Cup Toasted Sunflower Seeds
1/2 Cup Pecorino Romano Cheese, grated
1/2 Cup Extra Virgin Olive Oil
Salt & Pepper to taste
Method: Combine all ingredients except olive oil in the bowl of your food processor. With machine…
The second in a series of cooking videos from Threefold Cafe's chef Anthony LoPinto. Here he makes fresh fettuccine with truffles.
RECIPE
For Fettuccine:
3 Cups All Purpose Flour
3 Eggs
1 Tbsp. Extra Virgin Olive Oil
For Sauce:
2 Truffles, Sliced
1 Shallot, Minced
1 tsp. Fresh Thyme
3 Tbsp. Truffle Butter
2 Tbsp. Whole Butter
Pasta Water as Needed
Salt & Pepper to Taste
Pecorino Cheese (Optional)
Cooking Tips:
- Once the pasta is fully kneaded,…
One of our favorite soups: Potato leek soup! Warm, delicious and naturally gluten-free.
Really easy to make and only takes a few simple ingredients. Find the recipe at www.juliaandjulieta.com
We had a beautiful sunny day in San Francisco, so we decided to embrace the Spring time with delicious smoothies. Why not starting the day with savory fruits loaded with vitamins?
Smoothies are also a great way of incorporating greens to our diet. Add a bunch of spinach, for example, for an extra iron and fiber boost. You will only taste the fruit, we promise.
Get the full recipe at www.juliaandjulieta.com
Chef Eric Pateman of Edible Canada prepares a dish using fresh, local ingredients from the Granville Island Public Market, including Qualicum Beach scallops, Chilliwack sweet creamed corn, chorizo from Oyama Sausage, and heirloom tomato salsa.
Produced by www.michaelsider.com for Granville Island/CMHC
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