The Tuscan Kale Salad is one of the most popular dishes at True Food Kitchen, a Phoenix, Ariz. restaurant based on the nutrition insights of Andrew Weil, M.D. Here, on the restaurant's patio, Dr. Weil and chef Michael Stebner demonstrate how to make it - for specific proportions, the recipe is at drweil.com/drw/u/RCP02206/Tuscan-Kale-Salad.html. Stebner also explains some of the unique features that have made True Food Kitchen one of the most popular new restaurants in Phoenix. Another True Food Kitchen will open at Fashion Island in Newport Beach, Calif., in July, 2010.
For the Tuscan Kale Salad, click the link below:
Andrew Weil, M.D.
Dr. Weil is a world-renowned leader and pioneer in the field of integrative medicine, a healing oriented approach to health care which encompasses body, mind, and spirit.
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Thank you, Over 20 years since I started my career and I remain amazed at the number of MDs that overlook nutrition and exercise as a primary treatment strategy. Common sense? Maureen Ganley,RD, CPT
Thank you Dr. Weil, I love this format and am an avid follower and student
Excellent information. Coca leaf Inkas' sacred leaf.