Japanese Grilled Eggplant and Grilled Pizza.
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Meals on the Grill on "Taste the Season" (2008 Episode 7)
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Shelled Beans on "Taste the Season" (2008 Episode 6)
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Onions on "Taste the Season" (2008 Episode 4)
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Beets on "Taste the Season" (2008 Episode 3)
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Curled Mustard Greens (2008 Episode 2)
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South Indian Cooking on "Taste the Season" (2007 Episode 7)
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Bottle Gourd Squash on "Taste the Season" (2007 Episode 5)
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Cucumbers on "Taste the Season" (2007 Episode 3)
Taste the Season
"How we eat determines to a considerable extent how the world is used.... Eating is an agricultural act." -Wendell Berry
Taste the Season is a live cooking demonstration workshop, held on Saturdays at the Fondy Farmers Market in Milwaukee. (fondymarket.org) This energetic and interactive program introduces new fruits and vegetables to market customers, using recipes that highlight the best that Wisconsin farmers have
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