Food From The Moon

Alain Ducasse's restaurant at the Plaza Athénée has just re-opened. The Chef tells a more personal and radical story, following a path he initiated twenty-five years ago. He introduces a cuisine of naturality, that revolves around three key elements: fish, vegetables and cereals. A healthier, more sustainable and environmentally-conscious approach.

Director: Simon Pénochet
Director Of Photography: Yann Tribolle
Soundman: Julien Ferrente
Colorist: Yann Tribolle
Supervising Sound Editor: Les Cosmonotes
Music: Michel Nassif, Amandine Butterworth, Antoine Chabert
Label: La Prod Entreprise
Producer: Pierre Baussaron
Executive Producer: Martin Zarka
Production Company: Blast production

# vimeo.com/108906437 Uploaded 265 Plays / / 3 Comments Watch in Couch Mode

Food From The Moon

viewfromthemoon

• Anything that has to do with food
• N'importe quoi sur la bouffe
• Cualquier cosa sobre la comida
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