Oregon Cheese Guild Cheese Trail

Flavio De Castilhos dreamed of making world class cheese in the beautiful high desert climate of Bend, Oregon. After a successful career in high tech, he relocated his family and launched a farmstead cheese operation. Using milk from the farm's herd of Saanen and Alpine goats, a small team of cheesemakers handcrafts an array of aged Gouda style cheeses and a new goat and cow milk ripened cheese called Jewel.

This video is part of the Oregon Cheese Guild producer profile series. For more, visit OregonCheeseGuild.org

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Oregon Cheese Guild Cheese Trail

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Adventures on the Oregon Cheese Trail invites you to "Meet Your Maker" and learn about the land, animals and passionate, skilled artisans who craft unique and delicious cheeses in Oregon. This series of video profiles features members of the Oregon Cheese


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Adventures on the Oregon Cheese Trail invites you to "Meet Your Maker" and learn about the land, animals and passionate, skilled artisans who craft unique and delicious cheeses in Oregon. This series of video profiles features members of the Oregon Cheese Guild in their own words.

Filmed on location at farms and creameries, this series was produced and directed by Christine Hyatt, founder of CheeseChickProductions.com and Chairwoman of the American Cheese Society. The project was funded through a USDA FMPP grant.

For more information, please visit OregonCheeseGuild.org

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