15 medium shrimp
1 tsp black pepper
1/2 tsp onion powder
1/2 tsp basil
1/4 tsp chili powder
pinch of salt
2 tsp minced garlic
1 tbsp butter
1 tbsp olive oil
Cover the shrimp in the pepper, onion powder, basil, chili powder, salt, garlic, and butter. Heat 1 tbsp olive oil in a pan over medium. Lay the shrimp down in a single layer and cook a few minutes on each side. The shrimp are done when they turn bright pink.
2 tortillas
vegetable oil
Cut…
15 medium shrimp
1 tsp black pepper
1/2 tsp onion powder
1/2 tsp basil
1/4 tsp chili powder
pinch of salt
2 tsp minced garlic
1 tbsp butter
1 tbsp olive oil
Cover the shrimp in the pepper, onion powder, basil, chili powder, salt, garlic, and butter. Heat 1 tbsp olive oil in a pan over medium. Lay the shrimp down in a single layer and cook a few minutes on each side. The shrimp are done when they turn bright pink.
2 tortillas
vegetable oil
Cut…
Mini Pretzels
Rolos
Pecan Halves
Cover a baking sheet with a single layer of pretzels. Place a Rolo on top of each pretzel. Bake 4-5 minutes at 250 degrees. Once the Rolos start to melt, pull the tray out and press a pecan into each Rolo. Chill for 15 minutes to let the chocolate set.
The Beef:
1-2 lbs flank steak
2 tbsp teriyaki
1 tsp sugar
1 tbsp minced garlic
1/4 tsp liquid smoke
Slice the flank steak into strips with the grain. Cross-cut into pieces against the grain. In a bowl, cover the beef with teriyaki, sugar, garlic, and liquid smoke. Let marinate 15 minutes (enough time to prep your veggies).
The Vegetables:
2 small broccoli heads
3 carrots
3 green onions
Chop the broccoli into small pieces. Shred the carrots into…
1-2 lbs pork tenderloin
3-4 sprigs of rosemary
1 bulb of garlic
1 jalapeno
2 lemons
1 tsp salt
1 tbsp pepper
splash of beef stock
With a knife, make cuts and insert 4 or 5 pieces of garlic into the pork. Rub the pork with salt, pepper, and chopped rosemary. Add the pork, extra garlic, leftover rosemary sprigs, jalapeno, juice of two lemons, and a splash of beef stock to a pan and bake for 1.5 - 2 hours at 275 degrees (I'm a fan of lazy, low & slow…
This video marks the premiere of our new mini-series, Dinner With The Tastiness. Hopefully, from here on out, every fifth video will be a Dinner video. In each episode of Dinner With The Tastiness, you'll find a complete set of recipes that all combine for one delicious meal.
On this episode, we've got flank steak fillets with baked potatoes and green beans. Our beef is crusted with a zesty dry rub and seared until black in a hot pan. Alongside,…
No recipe collection is complete with a handful of quick and easy party recipes (you know how it is when people show up and you've gotta whip up some snacks). Sausage Balls are easily one of my all time favorite party snacks, and they couldn't be simpler to make. Just three ingredients and a quick bake.
I'm a big fan of eating these things straight, but occasionally, you'll run into someone who wants a sauce (like your girlfriend). To appease the…
There isn't much that beats a hot bowl of gumbo (or soup, stew, chowder, etc) but when you combine this gumbo's tastiness with the fact that the whole thing is ready from scratch in under an hour, you've got a real winner on your hands.
2 onions
3-4 tbsp olive oil
1 tbsp black pepper
1 tsp salt
1 heaping tbsp minced garlic
4 tbsp butter
1/4 cup flour
3 potatoes
3 ears sweet corn
32 oz beef broth
1 cup heavy cream
1.5 lbs chicken
1 lb shrimp
Over…
Salad:
1 Heart of Romaine (or 2, depending on how many you need to serve)
1 apple, cored and sliced thin
1 cup toasted walnuts
1/2 cup dried cranberries
handful of shredded cheese
dressing (recipe follows)
Roughly chop all the above and toss with dressing in a large bowl.
Vinaigrette:
2-3 tbsp olive oil
1 tbsp minced garlic
1 tsp black pepper
1 tsp salt
1 tsp parsley
1 tsp basil
2 tbsp dijon mustard
3 tbsp red wine vinegar
1 tbsp honey
In a small…
I was skeptical but... wonderfully shot, easy to see the recipe moving through the process, the intro & outro are epic. WELL DONE SIR! A feast for the eyes! Thanks, frank.
Just think about it… What if you were trapped under something heavy and the mouse was out of your reach? Scary, right? That's exactly why we have these keyboard shortcuts so you can still use Vimeo until the help arrives.
