Think.Eat.Save.

WASTE – an informative short film on the relationship between food waste and resource waste.
A film production of SCHNITTSTELLE THURN GbR commissioned by WWF Germany and UNEP in support of the Think Eat Save - Reduce your foodprint campaign.

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Think.Eat.Save.

UNEP Plus

Think.Eat.Save. Reduce Your Foodprint! is a global campaign to reduce food waste by the United Nations Environment Programme (UNEP) in support of the FAO SAVE FOOD Initiative and the UN Secretary General’s Zero Hunger Challenge together with many other


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Think.Eat.Save. Reduce Your Foodprint! is a global campaign to reduce food waste by the United Nations Environment Programme (UNEP) in support of the FAO SAVE FOOD Initiative and the UN Secretary General’s Zero Hunger Challenge together with many other partners . Worldwide, about one-third of all food produced, worth around US$1 trillion, gets lost or wasted in food production and consumption systems, according to data released by FAO. Food loss occurs mostly at the production stages – harvesting, processing and distribution – while food waste typically takes place at the retailer and consumer end of the food-supply chain.The campaign specifically targets food wasted by consumers, retailers and the hospitality industry. It aims to accelerate action and provide a global vision and information-sharing portal for the many and diverse initiatives currently under way around the world. For more information: thinkeatsave.org

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