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One Planet

by WWF

There is only one Earth. Re-think what we are doing to our planet. http://wwf.panda.org/rethinkreact

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Cooking the right fish dish for you

by WWF

JOIN OUR CALL: http://wwf.eu/morefishpetition Three renowned international chefs were guests for a day at the EU Parliament (EP) kitchens in Brussels. Lionel Rigolet from Comme chez Soi (Brussels), Eric Coisel from Prunier (Paris) and Jean-Claude Moucaud from L'Ecuelle (Luxembourg) prepared a succulent "sustainable fish dish" for Members of the EU Parliament, staff and visitors. The three Chefs, all members of Euro-Toques (the European Association of chefs), joined WWF in a call for a more sustainable EU Common fisheries policy (CFP).

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Astronaut Andre Kuipers shares his passion for our living planet

by WWF

From the perspective of astronaut Andre Kuipers' at 400 kilometres above the Earth, our planet is both beautiful and fragile. All life is contained in that thin and precious layer of atmosphere. As a WWF ambassador Andre joins us in launching the 2012 Living Planet Report that looks at the state of our beautiful and fragile living planet. http://wwf.panda.org/rethingreact

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Sustainable flower industry growing in Kenya

by WWF

WWF is leading the development and implementation of an innovative approach to sustainable financing for conservation known as Payment for Environmental Services, or PES. In Kenya PES has helped small scale farmers improve water quality and maximize productivity whilst conserving nature in the Lake Naivasha region of Kenya. Learn more about the state of our planet and the solutions like PES that can help us all to reduce our ecological footprint. Visit http://wwf.panda.org/rethinkreact