Save our Environment

Puget Sound has some of the world’s most corrosive waters. Scientists are finding that marine waters in the Northwest have become so corrosive that they are eating away at oyster shells before they can form.

Written, produced and edited by Katie Campbell
Photography by Katie Campbell & Michael Werner
Additional photography by Marc Dewey
Graphics courtesy of NOAA

Related story:
earthfix.kcts9.org/water/article/acid-water-take-toll-on-puget-sound-shellfish/

j vimeo.com/54408927

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