Independent Filmmakers

This short was filmed at the Foodbarn restaurant in Noordhoek. One Sunday service Franck invited me into his kitchen to film. An idea took hold as the editing started - here was a topic I was born into... ok getting ahead of myself, let me explain. My mother had restaurants, my farther had a restaurants and my sister had a restaurant - it was kind off in the family - we love our food.

So with Franck I had a unique opportunity to express my vision in food and film with an extremely talented chef whom has become a great friend; Franck Dangereux.

I hope these films can give a little insight into the man, his story and of course the fantastic food that has been our inspiration. Thanks for feeding us Franck.

The audio track was an interview that I did with Franck in his Landie parked just outside his restaurant kitchen before service.

Fast forward two weeks, many sleepless nights editing and the Sunday treatment was born.

What I love is the frenetic pace of the kitchen, the heat, the people and all that delicious food.

Happy Cooking | touchfood


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