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  1. Rye Blueberry Cookies

    02:37

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    These cookies are crispy and delicious. You can use either dried blueberries or cranberries. Rum-soaked currants are pretty good too! For the recipe, visit: http://kitchenvignettes.blogspot.com/2013/09/rye-blueberry-cookies.html Music:…

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    • Cherry Tomato Galette

      03:05

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      Don't deny it, cherry tomatoes were made for pie! http://kitchenvignettes.blogspot.com/2013/07/cherry-tomato-galette.html Produced by Kitchen Vignettes for PBS Food: https://www.youtube.com/user/PBSFood Featuring…

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      • Tunisian Zrir

        04:06

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        Synda prepares a traditional recipe to celebrate the arrival of her baby. In Tunisia, Zrir is traditionally served by new mothers to guests who pay their visits to her newborn. To read the story behind…

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        • The Kneading Conference 2013

          02:29

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          250 people attended the 2013 Kneading Conference in Skowhegan, Maine. Organized by the Maine Grain Alliance, the conference is an annual pilgrimage for bakers, bread-lovers, and grain growers. Music:…

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          • Rachel Parent and the Honey Lemon Polenta Cake

            04:53

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            Rachel Parent is a 13-year-old activist who believes we have the right to know what we are eating. In 2012, she founded the Kids Right to Know Walk to pressure our government to label genetically…

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            • A Rye Affair

              03:03

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              2,054 Plays / / 7 Comments

              This summer, we grew and harvested our own rye and I cooked up a rye berry salad. Here it is, set to Christian Löffler's beautiful track "Pale Skin", courtesy of Ki Records: http://www.ki-records.com…

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              • Easy Ruby Sauerkraut in a Jar

                02:00

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                How we used the red cabbage we grew... easy sauerkraut in a jar. Get the recipe at http://kitchenvignettes.blogspot.ca/2012/09/ruby-sauerkraut.html Music: Sunday Lovers by Monday Night Fever from…

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                • Buttercup Squash and Maple Syrup Tatin

                  03:03

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                  2,190 Plays / / 5 Comments

                  This savoury autumnal take on the classic French dessert is easy to make. All you need are 4 ingredients and a batch of pie dough. Get the full recipe at: http://kitchenvignettes.blogspot.com/

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                  • GMO-Free Sweet Corn Chowder

                    05:40

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                    1,778 Plays / / 3 Comments

                    As part of my thesis research on genetic engineering, I interviewed the Executive Director of the Center for Food Safety, Andrew Kimbrell, in 2010. This excerpt from the interview explains one of…

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                    • Strawberry Rhubarb Sorbet in Ice Bowls

                      02:06

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                      3,456 Plays / / 1 Comment

                      These ice bowls are easy to make! You can find the sorbet recipe and instructions on how to make them on my blog http://kitchenvignettes.blogspot.ca/2012/06/strawberry-rhubarb-sorbet-in-ice-bowls.html Music…

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                      • Japanese Knotweed Quiche

                        02:03

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                        It's springtime! Time to find edible goodies all around... the story of our Japanese Knotweed harvest and quiche recipe is at http://kitchenvignettes.blogspot.ca/2012/05/japanese-knotweed-quiche.html…

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                        • Rosemary Lemon Arctic Char

                          02:28

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                          849 Plays / / 1 Comment

                          This birthday, I learned how to gut a fish... read all about it: http://kitchenvignettes.blogspot.com

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