Nourish Following
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lexicon of sustainability Plus Petaluma, CA USA
The Lexicon project is based on a simple premise: people can’t be expected to live more sustainable lives if they don’t even know the most basic terms and principles that define sustainability. For the past three years Douglas Gayeton and Laura Howard-Gayeton have crisscrossed the USA to learn this…
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The Edible Schoolyard Project Plus Berkeley, CA
The mission of the Edible Schoolyard Project is to build and share a national food curriculum for the education system. Soon we will launch an online resource center that will allow educational garden, kitchen and lunch programs around the world to share their lessons and best practices. The site will…
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Foodstalk Brooklyn, NY
Foodstalk, a multi-platform event, is a way to come together and talk about locally grown food. Foodstalk uses multiple avenues to reach people: the Internet, the streets of New York City and through a series of events. Foodstalk aims to help individuals become more conscious of their foods’ origins.…
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News21 Berkeley 2011 Berkeley, CA
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The Perennial Plate Plus Minneapolis, MN, USA
The Perennial Plate is an online weekly documentary series dedicated to socially responsible and adventurous eating. The episodes follow the culinary, agricultural and hunting explorations of chef and activist, Daniel Klein. Season One took place over a calendar year in Minnesota where every Monday…
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Storytellers For Good Plus San Francisco
Storytellers for Good is a team of passionate journalists and photographers who use their skills to inspire optimism and change. We tell and promote stories of people and organizations making a positive difference.
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Yoav Potash Plus SF Bay Area
Filmmaker Yoav Potash has been producing films since 1997. He is currently a Sundance Documentary Fund grantee for his feature-length documentary project, Crime After Crime (www.CrimeAfterCrime.com) Yoav’s past films have aired on PBS stations across the country, and they have dealt with race, law…
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Nourishing the Planet Washington, D.C.
NtP is a 2 year evaluation of environmentally sustainable agriculture innovations that are working to alleviate hunger and poverty in sub-Saharan Africa and across the globe.
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Food Culturist New York City
All of our contributors take a very distinctive path. The Food Culturist's manifesto guides our content. We believe that eating is a political act. We believe that the South will rise again. We believe in biking to the neighborhood farmer's market. We believe in collecting matchbooks, buttons…
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Heifer International Plus Africa, Asia, Eastern Europe, Th
Heifer empowers millions to go from poverty to self reliance via gifts of livestock, seeds, trees and training, which provide a multiplying source of food & income. Follow our updates from the field and the conversation about fighting hunger at http://www.heiferblog.org
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Emily Hart Roth Plus Southern California
Emily Hart Photography is under the umbrella of Roth Pictures LLC.
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Louisa Shafia Brooklyn, NY
Louisa Shafia attended the Natural Gourmet Institute in New York, and has cooked at restaurants like Aquavit in New York and Millennium in San Francisco, then with her own catering company, Lucid Food. Lucid's trademark is, in part, composting, catering "low waste" events, and buying directly from farmers.…
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Parent Earth is a new company that uses online video to help parents cook, shop, and eat with their kids. Our mission is to answer parents questions about food and create a world that supports healthy thriving children.
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PolicyLink Plus Oakland, CA
PolicyLink is a national research and action institute advancing economic and social equity by Lifting Up What Works® Our Equitable Development Updates, a monthly e-newsletter, highlights new research, upcoming events, advocacy campaigns, policy strategies, and promising practices from communities…
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bikeloc United States
Potlucking across America to capture the stories of the Local Food Movement.
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OrganicNation.tv is an exploration of the American sustainable food landscape focusing on the people, places and products that are shaping a new green economy and lifestyle. Since May 2009, series producers Dorothee Royal-Hedinger and Mark Andrew Boyer have traveled across the U.S. documenting innovation…
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