1. Capital Food Fight 2013


    from Clubhill Media / Added

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    Produced by Clubhill Media, 2014 www.clubhillmedia.com Twitter: @clubhillmedia Instagram: clubhillmedia

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    • Creating the Buttersoctch Budino


      from Kathleen Nixon / Added

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      Budino is Italian pudding and Caitlin Dysart from 2941 Restaurant showed customers at the Falls Church Farmers Market how to make this easy pudding to go along with stone fruit marmalade.

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      • Creating the Stone Fruit Marmalade


        from Kathleen Nixon / Added

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        Caitlin Dysart from 2941 Restaurant showed how you can make an easy stone fruit marmalade that will last in your refrigerator for a few days that can be paired with yogurt, or any other…

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        • Making the Strawberry Preserves


          from Kathleen Nixon / Added

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          Bertrand Chemel, Executive Chef, 2941 shares how to make and preserve the season's fresh strawberries at his Falls Church Farmers Market Chef demo.

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          • Smoking the Savoy Cabbage


            from Kathleen Nixon / Added

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            If you want a bacony flavor without the bacon, you can smoke the cabbage using fruit tree woods chips.

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