1. How To Muddle

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    Several cocktail recipes call for the use of a muddler. This fantastic tool allows you to pummel fruits and herbs to efficiently release the juices and oils which add an extra dimension of flavour. Do…

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    • Salting the Rim of a Glass

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      Most cocktails are a balancing act of flavours, by adding a salt (or sometimes sugar) rim it acts as an extra flavour that can be consumed without contaminating the cocktail. It is always advisable…

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      • How to use a Boston Shaker

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        A Boston Shaker is a fantastic way of combining ingredients whilst chilling them at the same time, it is usually made up of a glass and a stainless steel cone lid. Once you have added your ingredients…

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        • How to Zest and Twist a Lemon

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          Fruit zests can make a colourful garnish to any drink. Try twisting the zest over a drink and watch as the fragrant oils spray across the surface adding more flavour. http://www.31dover.com/how-to-zest-and-twist-a-lemon

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          • How to make a Burnt Orange Zest

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            A stunning trick to wow your guests with. This is a must-have garnish for an authentic Cosmopolitan. It does not only create a mesmorising sight but the flame actually caramalizes the oils and sugars…

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            • How to tell if a Wine is Corked

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              When we taste wine in a restaurant, this is the key thing we are looking out for. If there is the faintest sign that the wine is corked, send it away. http://www.31dover.com/how-to-tell-if-a-wine-is-corked

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              • How to Open a Bottle of Wine

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                A waiter's friend is extremely handy and its portable size makes it convenient to carry around. http://www.31dover.com/how-to-open-a-bottle-of-wine

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                • How to Crush Ice

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                  Some recipes call for crushed ice and it is likely that you don't have this readily available at home. Watch our video to find a quick and easy way to create it at home using freezer ice. http://www.31dover.com/how-to-crush-ice

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                  • How to use a Jigger

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                    To achieve the perfect balance of flavours precise measurements are often required. A jigger is a great way to accurately and easily measure your cocktail ingredients. The larger measure is a standard…

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                    • How to Open a Bottle of Champagne

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                      Champagne... a universal way to celebrate but so often it can end in spills and explosions. Watch our guide to opening a bottle of Champagne to ensure more goes into your flute and not the floor. http://www.31dover.com/how-to-open-a-bottle-of-champagne

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