1. Gabriele Ferron, Risotto Maestro


    from James Braund / Added

    Gabriele Ferron is a fourth-generation rice miller. He is recognized around the world as the authority on Italian rice and risotto. In 1975, Gabriele Ferron recognised that mass production of inferior…

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    • Enoteca Sileno - A day in the life


      from Enoteca Sileno / Added

      838 Plays / / 0 Comments

      Enoteca Sileno is Australia’s oldest and most respected Italian food and wine specialist. Starting as an importer of coffee and gelato machines in the 1950s, the family business has grown into Australia’s…

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      • Enoteca Sileno's 60th birthday celebration


        from Spilt Milk Content / Added

        74 Plays / / 0 Comments

        Enoteca Sileno has been supplying restaurants around Australia with premium Italian wine, produce and expertise for over half a century. We recently filmed Enoteca's 60th birthday at their Carlton…

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