1. Jamie Drummond on Food and Wine #187 Surströmming

    15:44

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    To remark that the infamous Swedish delicacy of Surströmming was pungent would be putting it rather mildly. Even up against such other fermented fish heavyweights such as Korean Hongeohoe or Japanese…

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    • Jamie Drummond on Food and Wine #186 Jamie Goode AKA Wine Anorak

      09:59

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      Around three and a half years ago I had the extreme pleasure of bumping into one of my heroes, the one and only Jamie Goode. Having always been a Scientist at heart, Goode’s writings upon the essential…

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      • Jamie Drummond on Food and Wine #185 Chef Carlos Hernandez at Midfield Wine Bar

        08:39

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        Now, we have always been huge fans of Christopher Sealy and Giuseppe Anile’s west-Dundas West spot (at Gladstone), but we were recently most happy to see that they have expanded their menu from the…

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        • Prince Edward Island Culinary Cook-Off with Chef Michael Smith

          04:27

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          • Jamie Drummond on Food and Wine #184 Oyster Farmer Gaétan Dugas

            06:51

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            • Eagle Ledge's Brett Surette talks about his experiences

              01:11

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              • Canoe's Chef Kyle Deleary talks oysters

                00:52

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                • Tasting The Fruits Of Our Labours

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                  • Now those are some happy oysters!

                    01:56

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                    • Jamie Drummond on Food and Wine #183 Kate Monster (Avenue Q)

                      03:17

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