1. History of Barbaresco

    34:06

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    • Five Lessons

      13:27

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      • Check Please-Oliveto

        10:23

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        Oliveto reviewed on KQED's restaurant veview show, Check Please Bay Area.

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        • The Structure of Wine--Oliver McCrum

          09:47

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          • Il Frantoio

            08:19

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            Armando and Rosalba, from Ostuni, in the region of Puglia, Italy. They made a wonderful new life. By Bob Klein. www.oliveto.com/ourcommunity/

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            • Willis Hog Farm

              07:32

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              A visit to Paul Willis Farm in Northern Iowa. 7:30 min www.oliveto.com/ourcommunity/

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              • Hangar One Distilled

                06:46

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                Jorg Rupf and Lance Winters are well beyond the normal range of crazed maniacs. We visit Hangar One in Alameda, CA and distill some Mandarin Blossoms, and get a lesson in life. oliveto.com/ourcommunity/

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                • Biondi--Mt. Etna, Sicily

                  06:37

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                  http://www.oliveto.com/winejournal/

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                  • Beef Season Begins

                    06:31

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                    • Walking the Market with Bill Fujimoto and Chef Paul Canales

                      06:12

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                      Oliveto chef Paul Canales and Bill Fujimoto walk the Derby St. Farmers Market and find the best of the market. June 16th, 2009.

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