1. Rosewood Wins LG Award

    02:30

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    a very proud Krystina Roman from Niagara's Rosewood Estates tells Good Food Revolution about how her family's winery won a Lieutenant-Govenor's Award for their 2010 Reserve Merlot.

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    • Graze The Bench 2012

      02:34

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      29 Plays / / 0 Comments

      Rosewood Estates' Krystina Roman explains to Good Food Revoltuion's Malcolm Jolley how she and all her winery neighbours on the Beamsville Bench host the annual party that lets wine lovers stroll…

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      • Kensington Brewing Company Founder Brock Shepherd

        07:55

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        54 Plays / / 0 Comments

        Jamie Drummond resumes his Meet The Brewer video series with Brock Shepherd, interviewed by fellow Good Revolution editor Malcolm Jolley at the Kensington Brewing Company's offices in Toronto. Shepherd…

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        • Chef David Garcelon On The Roof Of The Royal York

          02:39

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          78 Plays / / 0 Comments

          Good Food Revolution's Malcolm Jolley speaks with the Fairmont Royal York Hotel's Chef David Garcelon on top of the great old building's roof where chef keeps a beautiful and delicious garden. GFR…

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          • Luca Vitiello from Fanti

            08:29

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            Export manager Luca Vitiello, from Tenuta Fanti in Montalcino, talks to Good Food Revolution's Malcolm Jolley about the special Brunello the winery has just released.

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            • Mark McEwan on Second Harvest and Toronto Taste

              01:29

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              Chef Mark McEwan (North 44, Bymark, One, Fabbrica, McEwan) talks to Good Food Revolution's Malcolm Jolley about his commitment as an Ambassador for Second Harvest and the people feeding charity's…

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              • Cava Ground Hog Invitational - February 2, 2011

                07:43

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                56 Plays / / 0 Comments

                Good Food Revolution's Malcolm Jolley trains his camera on the participating chefs, judges, diners and hosts of Cava's Second Annual Ground Hog Invitational Challenge in Toronto, February 2, 2011.

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                • Thea Andrews and Mark McEwan Discuss Top Chef Canada - April 7, 2011

                  08:46

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                  110 Plays / / 0 Comments

                  Top Chef Canada hosts Mark McEwan and Thea Andrews discuss making the new Food Network Canada series with Good Food Revolution's Malcolm Jolley.

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                  • Chefs, Winemakers and Organisers at What's On The Table

                    13:53

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                    60 Plays / / 0 Comments

                    Good Food Revolution's Malcolm Jolley roams the party floor of The Stop Community Food Centre's What's On The Table fundraiser talking to volunteer chefs, winery folks and organisers.

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                    • 3 Chefs: Michael Bonacini, Massimo Capra and Jason Parsons

                      06:56

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                      96 Plays / / 0 Comments

                      Good Food Revolution's Malcolm Jolley catches up with the '3 Chefs': Michael Bonacini, Massimo Capra and Jason Parsons as they launch their new cookbook, '3 Chefs: The Kitchen Men'.

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