from NEO / Added

    30 Plays / / 0 Comments

    スパイスたっぷり使ったインド料理の教室に行ってきました。場所は宮崎市本郷南方、Aコープ赤江南店敷地内のCATTLE ISLAND。包丁なんて随分触れてなかったのですが、料理たのしいですね。今回はインドの軽食ということで、マンゴーラッシー、サモサ、トマトチャトニ、ココナッツチャトニ、ワダ、 サンバル(南インドのお豆スープ)を作りました。

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    • Cookies and Milk


      from Meryl S. / Added

      33 Plays / / 0 Comments

      Artistic recipe video

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      • Pasta E Fagioli (Beans and Pasta Soup) - Le Gourmet TV


        from heavyGFILMS / Added

        By: Emily Richards (@ERiscooking) Beans and pasta, can’t get much more peasant than this in a rich hearty broth. Feel free to use your favourite bean or whatever you have in the cupboard. Ingredients: 4 oz (125 g) pancetta, diced 1 onion, chopped 4 cloves garlic, minced 2 stalks celery, chopped 1/4 tsp (1 mL) hot pepper flakes 1 can (28 oz/796 mL) plum tomatoes 2 cups (500 mL) vegetable or chicken stock 1 can (19 oz/540 mL) white kidney beans, drained and rinsed 1 cup (250 mL) ditali or tubetti 2 tbsp (25 mL) chopped fresh basil Method: In soup pot cook pancetta over medium heat for about 3 minutes or until golden. Add onion, garlic, celery and hot pepper flakes and cook for about 5 minutes or until softened. Meanwhile, in blender or food processor puree tomatoes until smooth. Pour into vegetable mixture with vegetable stock and bring to boil. Reduce heat and simmer for 10 minutes. Add beans, ditali and basil and boil gently for about 8 to 10 minutes or until pasta is al dente. Makes 4 to 6 servings. Le Gourmet TV is all about food, cooking, recipes, cocktails, and more. Subscribe to our channel: http://www.youtube.com/subscription_center?add_user=legourmettv Website: http://www.legourmet.tv Twitter: https://twitter.com/LeGourmetTV FB: https://www.facebook.com/legourmettv Insta: http://instagram.com/legourmettv

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        • The Wholesome Banana Muffin


          from Hello & Co. Cinema / Added

          7 Plays / / 0 Comments

          The Wholesome Banana Muffin featuring The Closet Housewife, Bianca King biancaking.com

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          • Kapoor's Kitchen


            from Vishal Kapoor / Added

            9 Plays / / 0 Comments

            Kapoor's Kitchen is the truth about traditional North Indian Punjabi food, using recipes and methods passed down many generations through my family. They are vegetarian, vegan, healthy and made from organic ingredients and homemade spice mixtures. The goal of Kapoor's Kitchen is to break the heavy, greasy, overly spicy stereotype of Punjabi food from take aways and processed products. I want to start a revolution to show the world the truth!

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            • Woolworths - Hayden Quinn


              from Warren James Smart / Added

              1 Play / / 0 Comments

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              • Fruit Cake (2010)


                from Steven Falconer / Added

                1 Play / / 0 Comments

                A project shot & Started in 2010 'Making Christmas Fruit Cake' . The Project sat on a hard drive until December 2014 when I was looking for a Christmas themed project to work on during the holidays. there are thing I would do different if I was starting from scratch today, but all things considered it's still worth posting for a bit fo Christmas fun. If you want to see more of what I do you can... Subscribe to my Youtube Channel http://www.youtube.com/rumimume Subscribe to my Blog http://rumimume.blogspot.ca/ Follow me on Vimeo http://vimeo.com/rumimume Follow me on Google+ https://plus.google.com/106313488075670991016/posts Follow me Flickr https://www.flickr.com/photos/66888488@N02

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                • Smoked Gouda and Curried-Apple Chutney Grilled Cheese


                  from Wisconsin Cheese Talk / Added

                  Alexandra of Alexandra's Kitchen has created a spicy, sweet chutney to melt with Wisconsin smoked gouda in this deliciously unique grilled cheese sandwich recipe. Find the full recipe here: http://bit.ly/1GIhngy

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                  • Lavender Creme Brulée


                    from Moonberry / Added


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                    • Smoked Salmon and Corn Chowder


                      from Red Roux / Added

                      8 Plays / / 0 Comments

                      Please visit www.redroux.com for the full recipe!

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