Local Food Matters
John-Paul Sliva, Paul Marienthal, Ken Greene, and Norman Greig
Part of the ROSTRUM series, hosted by The Language and Thinking Program at Bard College languageandthinking.bard.edu/
This panel took place in Weis Cinema of Bertelsman Campus Center on the Bard campus on August 22, 2014.
A discussion among farmers about their own experience farming in the contemporary world, and specifically in the Hudson Valley, and their reflections on land, food, agricultural policy, and sustainability.