Often times, people worry more what SHOULD be done with coffee, not what CAN be done.
Faced with no Abid Clever, I attempted an immersion/pour-over hybrid using two decanters, a Hario V60, and shot the experience with my digital camera.
I hope you don't get motion sickness.
Overall, the coffee wasn't very drinkable — though it was developed nicely and sweet up front, the finish was pure rubbish, and negated anything nice up front.
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