Every Labor Day weekend in the Chicago suburb of Melrose Park, the old neighborhood gets together to dish up Italian-American classics from old family recipes for thousands, in one of the best and liveliest ethnic food festivals in the midwest— one of the few such festivals where amateurs and their love for food rules. Meet the folks behind ten of the old family recipes served at 2010's Taste of Melrose Park, from the family who used to run a Rat Pack haunt to the woman who won't make her late mother's artichoke casserole without putting on one of Mom's old smocks. For more about this series visit skyfullofbacon.com (19:22)
