This is the French "sizzle" for the FOOD FOR THOUGHT series idea.
FOOD FOR THOUGHT is a television series concept that blends the iconic masterpieces of a classic literary author with the talents of a major chef. The series features, well-known works of the author and the popular foods of that era, along with a brief biography of the chef and his or her philosophies and current activities. These elements all come together as the chef creates a special meal based on his or her impressions of the author. The feast is shared at an event with key personalities invited to participate.
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