To a man, every fishermen I spoke with has said to me, almost in verbatim, the shrimp I catch I feed my family and if I cannot feed my family then I cannot sell it to another family. Each man in his own way has expressed what he would like all American families to understand: they will sell only a good, clean catch. Visit any fishing community in coastal America, take moment and speak with the local fishermen and you will quickly learn just how in tune these men are with nature and their local fishing waters. They understand their environment as well as or perhaps better than most marine biologist. These men while simple in nature, know and completely understand the environment in which they work. It is a universal job requirement. And the Cajuns of south Louisiana are no different. When these old Cajun salts say their product is good, clean and safe, you can bet it is…..