Conquer holiday entertaining madness with this indispensable survival guide from FOOD52.com co-founders and New York Times writers Amanda Hesser and Merrill Stubbs. Made exclusively for the iPad, this book features 75 masterfully curated recipes from seasoned home cooks, 100 minutes of expert video tutorials, and extensive event-planning guidance from Amanda & Merrill and the FOOD52 community.
This cookbook on steroids will guide you through each step of hosting a holiday dinner, brunch, or cocktail party, from menu planning to shopping strategies to carving that succulent turkey. Amanda & Merrill have thought of everything (General rules for reheating? A dish-washing game plan?) so you don’t have to.
The book is now available exclusively on the iPad App Store at bit.ly/Food52iPad
More information, bios and screenshots at oapub.co/df0e579f
Watch a free excerpt video on How To Truss A Turkey: youtube.com/watch?v=Z2ING1F-h7Y
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