Naturally Fermented Kimchi Sauce, the flavors that celebrate our origin and cultivated our palate was made for the modern cook. Our versatile sauce contains all the flavors & seasonings from our tradition, to make your own kimchi, season your everyday dishes, condiments & more.
Food waste is a serious issue in this country, we encourage people to get creative with kimchi, tackle food waste by practicing root-to-fruit eating. Kimchi can be made with any type of produce and all of its parts.
Let’s end food waste. Preserve through kimchi, zero waste through kimchi.
Use up today’s odds & ends or excess for tomorrow’s healthy diverse meals. Ferments pay back with loads of nutrition & benefits with minimal input.
Good for the gut, plate & planet.