2 cups of whole milk (almond works, too)
2 Tbsp of pure pumpkin puree
2-3 Tbsp of sugar (depending on how sweet you like it)
½ tsp of pumpkin pie spice blend, plus more for garnish
1 Tbsp pure vanilla extract
½ cup of strong brewed hot coffee
Cinnamon stick (for garnish)
Your desired amount of CBDistillery’s CBDelicious powder
Combine the milk, pumpkin puree, sugar, pumpkin pie spice blend and vanilla extract in a saucepan.
Place over medium heat until hot, but do not boil.
Whisk milk mixture vigorously until foamy
Remove the mixture from heat and add your desired amount of CBDelicious powder. Stir.
Pour coffee into mugs, about halfway full, and pour the milk mixture on top.
Top with whipped cream, a sprinkle of pumpkin pie spice blend and cinnamon sticks.
Sip, relax and enjoy!