StomachLife.com/ is an exploration of creativity through food. "Food inspires..."
StomachLife Los Angeles Presents Sushi Time: His and Hers, Episode 1 of a 3 episode series with Chef Sam Sugimoto of CHAYA in Downtown Los Angeles. In this His and Hers episode Chef Sam prepares sushi fit for a Man and sushi fit for a Woman. He gives his philosophy behind choosing fish like Hawaiian Tuna and Spanish Mackerel for a man and choosing fish like Halibut and Blue Fin for a Woman.
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In Episode 2 of the Sushi Time series Chef Sam teaches us basic sushi etiquette. vimeo.com/42601218
In Episode 3 he gives us insight on sushi knives and shows us how to cut, slice and chop sushi. vimeo.com/43319180/
Sushi Time: Etiqutte is up next!
StomachLife Los Angeles:
Shot and Cut by
**Special Thanks to
CHAYA Downtown &
Chef Osamu Sugimoto
Vanessa Kanegai at Wagstaff Worlwide
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