I cut the show open for "Sweet Genius" on the Food Network in collaboration with Evald Ridore. As series junior editor, I edited both cooking and judging segments for 13 one-hour episodes of this nationally-broadcast dessert competition series.
Viewers are taken on a sugary journey as four of America's premier pastry chefs compete each week in three unique elimination challenges judged by Ron Ben-Israel. Each round tests their ability to create magical and inventive desserts, while being given an inspiration, surprise ingredients, and a finite amount of time. The winners from each challenge advance to the final test, with the last chef standing receiving a $10,000 cash prize.